Events

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5	6	7	8	9	10	11 2:00 pm Wine Tasting at Union Square Wines View Larger Map
12	13 6:30 pm Natural Winemakers' Week 2012 NYC February 13- 20th Fourteen natural, organic and biodynamic winemakers from France, Italy, Spain, and California are coming to NYC for a week of wine dinners, classes and free tastings. Set your tweets to hashtag #nww12! Winemakers coming: Chemins de Bassac (Languedoc), Clos Siguier (Cahors, France), Colombaia (Tuscany, Italy), Coturri Winery (California) Grange Tiphaine (Loire), Guillot-Broux (Burgundy), Hardesty Winery (California), Chateau Haut la Vigne (South West, France), Els Jelipins (Catalunya, Spain), Loup Blanc (Languedoc), Plageoles (South West, France), Rimbert (Languedoc), Sablonnettes (Loire), Tire Pe (Bordeaux) Schedule of events: (more events TBA) Monday February 13th: 6:30-7:30pm: Tasting and class with Alain Rochard of Loup Blanc (Languedoc), Terroir Tribeca, $30. 8:00pm: Winemaker Dinner at LIC Market with Chemins de Bassac (Languedoc). Tuesday February 14th: 5-10pm: Anfora- Southern France Producer Night (Rimbert, Loup Blanc, and Plageoles) Wednesday February 15th: 10am-5pm: Jenny & François Portfolio Tasting (trade & press only – please RSVP) call 646.775.6400 or email: info@jennyandfrancois.com , The Smith Restaurant (downstairs), at 55 3rd Avenue, between 10th and 11th streets. Thursday February 16th: 8pm: Winemaker dinner at Rouge Tomate, (Chateau Haut la Vigne, Domaine la Grange Tiphaine, Plageoles), $150. 8pm: Winemaker dinner at Amali, (Colombaia) $85. 6-8pm: Free Tasting at Slope Cellars (Sablonnettes). 6-8pm: Free Tasting at Uva (Guillot-Broux, Tire Pe). Friday February 17th: Free tastings with winemakers at the following locations: 5-7pm: Tasting at West Side Wines (Hardesty, Guillot-Broux) 5-7pm: Tasting at 67 Wines (Haut la Vigne, Sablonnettes, Loup Blanc) 5:30-7:30pm: Tasting at Acker Merall (Tire Pe, Colombaia, Grange Tiphaine) 5-7pm: Tasting at Chambers Street Wines (Plageoeles, Clos Siguier) Saturday February 18th: 3-6pm: Astor Center Grand Tasting (upstairs) 399 Lafayette St.@4^th St.,212.674.7501. $20 includes seminars, meeting 14 winemakers, tasting over 30 wines. Buy tickets at: www.astorcenternyc.com. This event always sells out quickly! 10pm: End of the week bash at Pasanella and Sons. Rub elbows with the winemakers amongst magnums of gamay, a roast pig, and loud music. $25 suggested donation, overage to Olivier Cousin legal defense fund. 2am- Only $50 for a haircut by a natural winemaker! Sunday February 19th: 2-5pm: Tasting at Discovery Wines (Tire Pe, Haut la Vigne, Colombaia) Location New York City	14 6:30 pm Natural Winemakers' Week 2012 NYC February 13- 20th Fourteen natural, organic and biodynamic winemakers from France, Italy, Spain, and California are coming to NYC for a week of wine dinners, classes and free tastings. Set your tweets to hashtag #nww12! Winemakers coming: Chemins de Bassac (Languedoc), Clos Siguier (Cahors, France), Colombaia (Tuscany, Italy), Coturri Winery (California) Grange Tiphaine (Loire), Guillot-Broux (Burgundy), Hardesty Winery (California), Chateau Haut la Vigne (South West, France), Els Jelipins (Catalunya, Spain), Loup Blanc (Languedoc), Plageoles (South West, France), Rimbert (Languedoc), Sablonnettes (Loire), Tire Pe (Bordeaux) Schedule of events: (more events TBA) Monday February 13th: 6:30-7:30pm: Tasting and class with Alain Rochard of Loup Blanc (Languedoc), Terroir Tribeca, $30. 8:00pm: Winemaker Dinner at LIC Market with Chemins de Bassac (Languedoc). Tuesday February 14th: 5-10pm: Anfora- Southern France Producer Night (Rimbert, Loup Blanc, and Plageoles) Wednesday February 15th: 10am-5pm: Jenny & François Portfolio Tasting (trade & press only – please RSVP) call 646.775.6400 or email: info@jennyandfrancois.com , The Smith Restaurant (downstairs), at 55 3rd Avenue, between 10th and 11th streets. Thursday February 16th: 8pm: Winemaker dinner at Rouge Tomate, (Chateau Haut la Vigne, Domaine la Grange Tiphaine, Plageoles), $150. 8pm: Winemaker dinner at Amali, (Colombaia) $85. 6-8pm: Free Tasting at Slope Cellars (Sablonnettes). 6-8pm: Free Tasting at Uva (Guillot-Broux, Tire Pe). Friday February 17th: Free tastings with winemakers at the following locations: 5-7pm: Tasting at West Side Wines (Hardesty, Guillot-Broux) 5-7pm: Tasting at 67 Wines (Haut la Vigne, Sablonnettes, Loup Blanc) 5:30-7:30pm: Tasting at Acker Merall (Tire Pe, Colombaia, Grange Tiphaine) 5-7pm: Tasting at Chambers Street Wines (Plageoeles, Clos Siguier) Saturday February 18th: 3-6pm: Astor Center Grand Tasting (upstairs) 399 Lafayette St.@4^th St.,212.674.7501. $20 includes seminars, meeting 14 winemakers, tasting over 30 wines. Buy tickets at: www.astorcenternyc.com. This event always sells out quickly! 10pm: End of the week bash at Pasanella and Sons. Rub elbows with the winemakers amongst magnums of gamay, a roast pig, and loud music. $25 suggested donation, overage to Olivier Cousin legal defense fund. 2am- Only $50 for a haircut by a natural winemaker! Sunday February 19th: 2-5pm: Tasting at Discovery Wines (Tire Pe, Haut la Vigne, Colombaia) Location New York City	15 6:30 pm Natural Winemakers' Week 2012 NYC February 13- 20th Fourteen natural, organic and biodynamic winemakers from France, Italy, Spain, and California are coming to NYC for a week of wine dinners, classes and free tastings. Set your tweets to hashtag #nww12! Winemakers coming: Chemins de Bassac (Languedoc), Clos Siguier (Cahors, France), Colombaia (Tuscany, Italy), Coturri Winery (California) Grange Tiphaine (Loire), Guillot-Broux (Burgundy), Hardesty Winery (California), Chateau Haut la Vigne (South West, France), Els Jelipins (Catalunya, Spain), Loup Blanc (Languedoc), Plageoles (South West, France), Rimbert (Languedoc), Sablonnettes (Loire), Tire Pe (Bordeaux) Schedule of events: (more events TBA) Monday February 13th: 6:30-7:30pm: Tasting and class with Alain Rochard of Loup Blanc (Languedoc), Terroir Tribeca, $30. 8:00pm: Winemaker Dinner at LIC Market with Chemins de Bassac (Languedoc). Tuesday February 14th: 5-10pm: Anfora- Southern France Producer Night (Rimbert, Loup Blanc, and Plageoles) Wednesday February 15th: 10am-5pm: Jenny & François Portfolio Tasting (trade & press only – please RSVP) call 646.775.6400 or email: info@jennyandfrancois.com , The Smith Restaurant (downstairs), at 55 3rd Avenue, between 10th and 11th streets. Thursday February 16th: 8pm: Winemaker dinner at Rouge Tomate, (Chateau Haut la Vigne, Domaine la Grange Tiphaine, Plageoles), $150. 8pm: Winemaker dinner at Amali, (Colombaia) $85. 6-8pm: Free Tasting at Slope Cellars (Sablonnettes). 6-8pm: Free Tasting at Uva (Guillot-Broux, Tire Pe). Friday February 17th: Free tastings with winemakers at the following locations: 5-7pm: Tasting at West Side Wines (Hardesty, Guillot-Broux) 5-7pm: Tasting at 67 Wines (Haut la Vigne, Sablonnettes, Loup Blanc) 5:30-7:30pm: Tasting at Acker Merall (Tire Pe, Colombaia, Grange Tiphaine) 5-7pm: Tasting at Chambers Street Wines (Plageoeles, Clos Siguier) Saturday February 18th: 3-6pm: Astor Center Grand Tasting (upstairs) 399 Lafayette St.@4^th St.,212.674.7501. $20 includes seminars, meeting 14 winemakers, tasting over 30 wines. Buy tickets at: www.astorcenternyc.com. This event always sells out quickly! 10pm: End of the week bash at Pasanella and Sons. Rub elbows with the winemakers amongst magnums of gamay, a roast pig, and loud music. $25 suggested donation, overage to Olivier Cousin legal defense fund. 2am- Only $50 for a haircut by a natural winemaker! Sunday February 19th: 2-5pm: Tasting at Discovery Wines (Tire Pe, Haut la Vigne, Colombaia) Location New York City	16 6:30 pm Natural Winemakers' Week 2012 NYC February 13- 20th Fourteen natural, organic and biodynamic winemakers from France, Italy, Spain, and California are coming to NYC for a week of wine dinners, classes and free tastings. Set your tweets to hashtag #nww12! Winemakers coming: Chemins de Bassac (Languedoc), Clos Siguier (Cahors, France), Colombaia (Tuscany, Italy), Coturri Winery (California) Grange Tiphaine (Loire), Guillot-Broux (Burgundy), Hardesty Winery (California), Chateau Haut la Vigne (South West, France), Els Jelipins (Catalunya, Spain), Loup Blanc (Languedoc), Plageoles (South West, France), Rimbert (Languedoc), Sablonnettes (Loire), Tire Pe (Bordeaux) Schedule of events: (more events TBA) Monday February 13th: 6:30-7:30pm: Tasting and class with Alain Rochard of Loup Blanc (Languedoc), Terroir Tribeca, $30. 8:00pm: Winemaker Dinner at LIC Market with Chemins de Bassac (Languedoc). Tuesday February 14th: 5-10pm: Anfora- Southern France Producer Night (Rimbert, Loup Blanc, and Plageoles) Wednesday February 15th: 10am-5pm: Jenny & François Portfolio Tasting (trade & press only – please RSVP) call 646.775.6400 or email: info@jennyandfrancois.com , The Smith Restaurant (downstairs), at 55 3rd Avenue, between 10th and 11th streets. Thursday February 16th: 8pm: Winemaker dinner at Rouge Tomate, (Chateau Haut la Vigne, Domaine la Grange Tiphaine, Plageoles), $150. 8pm: Winemaker dinner at Amali, (Colombaia) $85. 6-8pm: Free Tasting at Slope Cellars (Sablonnettes). 6-8pm: Free Tasting at Uva (Guillot-Broux, Tire Pe). Friday February 17th: Free tastings with winemakers at the following locations: 5-7pm: Tasting at West Side Wines (Hardesty, Guillot-Broux) 5-7pm: Tasting at 67 Wines (Haut la Vigne, Sablonnettes, Loup Blanc) 5:30-7:30pm: Tasting at Acker Merall (Tire Pe, Colombaia, Grange Tiphaine) 5-7pm: Tasting at Chambers Street Wines (Plageoeles, Clos Siguier) Saturday February 18th: 3-6pm: Astor Center Grand Tasting (upstairs) 399 Lafayette St.@4^th St.,212.674.7501. $20 includes seminars, meeting 14 winemakers, tasting over 30 wines. Buy tickets at: www.astorcenternyc.com. This event always sells out quickly! 10pm: End of the week bash at Pasanella and Sons. Rub elbows with the winemakers amongst magnums of gamay, a roast pig, and loud music. $25 suggested donation, overage to Olivier Cousin legal defense fund. 2am- Only $50 for a haircut by a natural winemaker! Sunday February 19th: 2-5pm: Tasting at Discovery Wines (Tire Pe, Haut la Vigne, Colombaia) Location New York City	17 6:30 pm Natural Winemakers' Week 2012 NYC February 13- 20th Fourteen natural, organic and biodynamic winemakers from France, Italy, Spain, and California are coming to NYC for a week of wine dinners, classes and free tastings. Set your tweets to hashtag #nww12! Winemakers coming: Chemins de Bassac (Languedoc), Clos Siguier (Cahors, France), Colombaia (Tuscany, Italy), Coturri Winery (California) Grange Tiphaine (Loire), Guillot-Broux (Burgundy), Hardesty Winery (California), Chateau Haut la Vigne (South West, France), Els Jelipins (Catalunya, Spain), Loup Blanc (Languedoc), Plageoles (South West, France), Rimbert (Languedoc), Sablonnettes (Loire), Tire Pe (Bordeaux) Schedule of events: (more events TBA) Monday February 13th: 6:30-7:30pm: Tasting and class with Alain Rochard of Loup Blanc (Languedoc), Terroir Tribeca, $30. 8:00pm: Winemaker Dinner at LIC Market with Chemins de Bassac (Languedoc). Tuesday February 14th: 5-10pm: Anfora- Southern France Producer Night (Rimbert, Loup Blanc, and Plageoles) Wednesday February 15th: 10am-5pm: Jenny & François Portfolio Tasting (trade & press only – please RSVP) call 646.775.6400 or email: info@jennyandfrancois.com , The Smith Restaurant (downstairs), at 55 3rd Avenue, between 10th and 11th streets. Thursday February 16th: 8pm: Winemaker dinner at Rouge Tomate, (Chateau Haut la Vigne, Domaine la Grange Tiphaine, Plageoles), $150. 8pm: Winemaker dinner at Amali, (Colombaia) $85. 6-8pm: Free Tasting at Slope Cellars (Sablonnettes). 6-8pm: Free Tasting at Uva (Guillot-Broux, Tire Pe). Friday February 17th: Free tastings with winemakers at the following locations: 5-7pm: Tasting at West Side Wines (Hardesty, Guillot-Broux) 5-7pm: Tasting at 67 Wines (Haut la Vigne, Sablonnettes, Loup Blanc) 5:30-7:30pm: Tasting at Acker Merall (Tire Pe, Colombaia, Grange Tiphaine) 5-7pm: Tasting at Chambers Street Wines (Plageoeles, Clos Siguier) Saturday February 18th: 3-6pm: Astor Center Grand Tasting (upstairs) 399 Lafayette St.@4^th St.,212.674.7501. $20 includes seminars, meeting 14 winemakers, tasting over 30 wines. Buy tickets at: www.astorcenternyc.com. This event always sells out quickly! 10pm: End of the week bash at Pasanella and Sons. Rub elbows with the winemakers amongst magnums of gamay, a roast pig, and loud music. $25 suggested donation, overage to Olivier Cousin legal defense fund. 2am- Only $50 for a haircut by a natural winemaker! Sunday February 19th: 2-5pm: Tasting at Discovery Wines (Tire Pe, Haut la Vigne, Colombaia) Location New York City	18 6:30 pm Natural Winemakers' Week 2012 NYC February 13- 20th Fourteen natural, organic and biodynamic winemakers from France, Italy, Spain, and California are coming to NYC for a week of wine dinners, classes and free tastings. Set your tweets to hashtag #nww12! Winemakers coming: Chemins de Bassac (Languedoc), Clos Siguier (Cahors, France), Colombaia (Tuscany, Italy), Coturri Winery (California) Grange Tiphaine (Loire), Guillot-Broux (Burgundy), Hardesty Winery (California), Chateau Haut la Vigne (South West, France), Els Jelipins (Catalunya, Spain), Loup Blanc (Languedoc), Plageoles (South West, France), Rimbert (Languedoc), Sablonnettes (Loire), Tire Pe (Bordeaux) Schedule of events: (more events TBA) Monday February 13th: 6:30-7:30pm: Tasting and class with Alain Rochard of Loup Blanc (Languedoc), Terroir Tribeca, $30. 8:00pm: Winemaker Dinner at LIC Market with Chemins de Bassac (Languedoc). Tuesday February 14th: 5-10pm: Anfora- Southern France Producer Night (Rimbert, Loup Blanc, and Plageoles) Wednesday February 15th: 10am-5pm: Jenny & François Portfolio Tasting (trade & press only – please RSVP) call 646.775.6400 or email: info@jennyandfrancois.com , The Smith Restaurant (downstairs), at 55 3rd Avenue, between 10th and 11th streets. Thursday February 16th: 8pm: Winemaker dinner at Rouge Tomate, (Chateau Haut la Vigne, Domaine la Grange Tiphaine, Plageoles), $150. 8pm: Winemaker dinner at Amali, (Colombaia) $85. 6-8pm: Free Tasting at Slope Cellars (Sablonnettes). 6-8pm: Free Tasting at Uva (Guillot-Broux, Tire Pe). Friday February 17th: Free tastings with winemakers at the following locations: 5-7pm: Tasting at West Side Wines (Hardesty, Guillot-Broux) 5-7pm: Tasting at 67 Wines (Haut la Vigne, Sablonnettes, Loup Blanc) 5:30-7:30pm: Tasting at Acker Merall (Tire Pe, Colombaia, Grange Tiphaine) 5-7pm: Tasting at Chambers Street Wines (Plageoeles, Clos Siguier) Saturday February 18th: 3-6pm: Astor Center Grand Tasting (upstairs) 399 Lafayette St.@4^th St.,212.674.7501. $20 includes seminars, meeting 14 winemakers, tasting over 30 wines. Buy tickets at: www.astorcenternyc.com. This event always sells out quickly! 10pm: End of the week bash at Pasanella and Sons. Rub elbows with the winemakers amongst magnums of gamay, a roast pig, and loud music. $25 suggested donation, overage to Olivier Cousin legal defense fund. 2am- Only $50 for a haircut by a natural winemaker! Sunday February 19th: 2-5pm: Tasting at Discovery Wines (Tire Pe, Haut la Vigne, Colombaia) Location New York City 10:00 pm End of the Week Bash at Pasanella and Son Vintners View Larger Map Rub elbows with the winemakers amongst magnums of gamay, a roast pig, and loud music. $25 suggested donation, overage to Olivier Cousin legal defense fund. 2am- Only $50 for a haircut by a natural winemaker! Buy your ticket now on Pasanella’s website! Winemakers Present: Tire Pe, Loup Blanc, Haut Lavigne, Hardesty Vineyards, Grange Tiphaine, El Jelepins, Domaine Guillot-Broux, Domaine des Sablonettes, Colombaia. Location 115 South Street New York, NY 10038
19 6:30 pm Natural Winemakers' Week 2012 NYC February 13- 20th Fourteen natural, organic and biodynamic winemakers from France, Italy, Spain, and California are coming to NYC for a week of wine dinners, classes and free tastings. Set your tweets to hashtag #nww12! Winemakers coming: Chemins de Bassac (Languedoc), Clos Siguier (Cahors, France), Colombaia (Tuscany, Italy), Coturri Winery (California) Grange Tiphaine (Loire), Guillot-Broux (Burgundy), Hardesty Winery (California), Chateau Haut la Vigne (South West, France), Els Jelipins (Catalunya, Spain), Loup Blanc (Languedoc), Plageoles (South West, France), Rimbert (Languedoc), Sablonnettes (Loire), Tire Pe (Bordeaux) Schedule of events: (more events TBA) Monday February 13th: 6:30-7:30pm: Tasting and class with Alain Rochard of Loup Blanc (Languedoc), Terroir Tribeca, $30. 8:00pm: Winemaker Dinner at LIC Market with Chemins de Bassac (Languedoc). Tuesday February 14th: 5-10pm: Anfora- Southern France Producer Night (Rimbert, Loup Blanc, and Plageoles) Wednesday February 15th: 10am-5pm: Jenny & François Portfolio Tasting (trade & press only – please RSVP) call 646.775.6400 or email: info@jennyandfrancois.com , The Smith Restaurant (downstairs), at 55 3rd Avenue, between 10th and 11th streets. Thursday February 16th: 8pm: Winemaker dinner at Rouge Tomate, (Chateau Haut la Vigne, Domaine la Grange Tiphaine, Plageoles), $150. 8pm: Winemaker dinner at Amali, (Colombaia) $85. 6-8pm: Free Tasting at Slope Cellars (Sablonnettes). 6-8pm: Free Tasting at Uva (Guillot-Broux, Tire Pe). Friday February 17th: Free tastings with winemakers at the following locations: 5-7pm: Tasting at West Side Wines (Hardesty, Guillot-Broux) 5-7pm: Tasting at 67 Wines (Haut la Vigne, Sablonnettes, Loup Blanc) 5:30-7:30pm: Tasting at Acker Merall (Tire Pe, Colombaia, Grange Tiphaine) 5-7pm: Tasting at Chambers Street Wines (Plageoeles, Clos Siguier) Saturday February 18th: 3-6pm: Astor Center Grand Tasting (upstairs) 399 Lafayette St.@4^th St.,212.674.7501. $20 includes seminars, meeting 14 winemakers, tasting over 30 wines. Buy tickets at: www.astorcenternyc.com. This event always sells out quickly! 10pm: End of the week bash at Pasanella and Sons. Rub elbows with the winemakers amongst magnums of gamay, a roast pig, and loud music. $25 suggested donation, overage to Olivier Cousin legal defense fund. 2am- Only $50 for a haircut by a natural winemaker! Sunday February 19th: 2-5pm: Tasting at Discovery Wines (Tire Pe, Haut la Vigne, Colombaia) Location New York City	20	21	22	23	24	25
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2:00 pm Wine Tasting at Union Square Wines

View Larger Map

12

13

6:30 pm Natural Winemakers' Week 2012 NYC

February 13- 20th

Fourteen natural, organic and biodynamic winemakers from France, Italy, Spain, and California are coming to NYC for a week of wine dinners, classes and free tastings.

Set your tweets to hashtag #nww12!

Winemakers coming:

Chemins de Bassac (Languedoc), Clos Siguier (Cahors, France), Colombaia (Tuscany, Italy), Coturri Winery (California) Grange Tiphaine (Loire), Guillot-Broux (Burgundy), Hardesty Winery (California), Chateau Haut la Vigne (South West, France), Els Jelipins (Catalunya, Spain), Loup Blanc (Languedoc), Plageoles (South West, France), Rimbert (Languedoc), Sablonnettes (Loire), Tire Pe (Bordeaux)

Schedule of events: (more events TBA)

Monday February 13th:

6:30-7:30pm: Tasting and class with Alain Rochard of Loup Blanc (Languedoc), Terroir Tribeca, $30.
8:00pm: Winemaker Dinner at LIC Market with Chemins de Bassac (Languedoc).

Tuesday February 14th:

5-10pm: Anfora- Southern France Producer Night (Rimbert, Loup Blanc, and Plageoles)

Wednesday February 15th:

10am-5pm: Jenny & François Portfolio Tasting (trade & press only – please RSVP) call 646.775.6400 or email: info@jennyandfrancois.com , The Smith Restaurant (downstairs), at 55 3rd Avenue, between 10th and 11th streets.

Thursday February 16th:

8pm: Winemaker dinner at Rouge Tomate, (Chateau Haut la Vigne, Domaine la Grange Tiphaine, Plageoles), $150.
8pm: Winemaker dinner at Amali, (Colombaia) $85.
6-8pm: Free Tasting at Slope Cellars (Sablonnettes).
6-8pm: Free Tasting at Uva (Guillot-Broux, Tire Pe).

Friday February 17th:
Free tastings with winemakers at the following locations:

5-7pm: Tasting at West Side Wines (Hardesty, Guillot-Broux)
5-7pm: Tasting at 67 Wines (Haut la Vigne, Sablonnettes, Loup Blanc)
5:30-7:30pm: Tasting at Acker Merall (Tire Pe, Colombaia, Grange Tiphaine)
5-7pm: Tasting at Chambers Street Wines (Plageoeles, Clos Siguier)

Saturday February 18th:

3-6pm: Astor Center Grand Tasting (upstairs) 399 Lafayette St.@4^th St.,212.674.7501. $20 includes seminars, meeting 14 winemakers, tasting over 30 wines. Buy tickets at: www.astorcenternyc.com. This event always sells out quickly!
10pm: End of the week bash at Pasanella and Sons. Rub elbows with the winemakers amongst magnums of gamay, a roast pig, and loud music. $25 suggested donation, overage to Olivier Cousin legal defense fund. 2am- Only $50 for a haircut by a natural winemaker!

Sunday February 19th:

2-5pm: Tasting at Discovery Wines (Tire Pe, Haut la Vigne, Colombaia)

Location
New York City

14

6:30 pm Natural Winemakers' Week 2012 NYC

February 13- 20th

Fourteen natural, organic and biodynamic winemakers from France, Italy, Spain, and California are coming to NYC for a week of wine dinners, classes and free tastings.

Set your tweets to hashtag #nww12!

Winemakers coming:

Chemins de Bassac (Languedoc), Clos Siguier (Cahors, France), Colombaia (Tuscany, Italy), Coturri Winery (California) Grange Tiphaine (Loire), Guillot-Broux (Burgundy), Hardesty Winery (California), Chateau Haut la Vigne (South West, France), Els Jelipins (Catalunya, Spain), Loup Blanc (Languedoc), Plageoles (South West, France), Rimbert (Languedoc), Sablonnettes (Loire), Tire Pe (Bordeaux)

Schedule of events: (more events TBA)

Monday February 13th:

6:30-7:30pm: Tasting and class with Alain Rochard of Loup Blanc (Languedoc), Terroir Tribeca, $30.
8:00pm: Winemaker Dinner at LIC Market with Chemins de Bassac (Languedoc).

Tuesday February 14th:

5-10pm: Anfora- Southern France Producer Night (Rimbert, Loup Blanc, and Plageoles)

Wednesday February 15th:

10am-5pm: Jenny & François Portfolio Tasting (trade & press only – please RSVP) call 646.775.6400 or email: info@jennyandfrancois.com , The Smith Restaurant (downstairs), at 55 3rd Avenue, between 10th and 11th streets.

Thursday February 16th:

8pm: Winemaker dinner at Rouge Tomate, (Chateau Haut la Vigne, Domaine la Grange Tiphaine, Plageoles), $150.
8pm: Winemaker dinner at Amali, (Colombaia) $85.
6-8pm: Free Tasting at Slope Cellars (Sablonnettes).
6-8pm: Free Tasting at Uva (Guillot-Broux, Tire Pe).

Friday February 17th:
Free tastings with winemakers at the following locations:

5-7pm: Tasting at West Side Wines (Hardesty, Guillot-Broux)
5-7pm: Tasting at 67 Wines (Haut la Vigne, Sablonnettes, Loup Blanc)
5:30-7:30pm: Tasting at Acker Merall (Tire Pe, Colombaia, Grange Tiphaine)
5-7pm: Tasting at Chambers Street Wines (Plageoeles, Clos Siguier)

Saturday February 18th:

3-6pm: Astor Center Grand Tasting (upstairs) 399 Lafayette St.@4^th St.,212.674.7501. $20 includes seminars, meeting 14 winemakers, tasting over 30 wines. Buy tickets at: www.astorcenternyc.com. This event always sells out quickly!
10pm: End of the week bash at Pasanella and Sons. Rub elbows with the winemakers amongst magnums of gamay, a roast pig, and loud music. $25 suggested donation, overage to Olivier Cousin legal defense fund. 2am- Only $50 for a haircut by a natural winemaker!

Sunday February 19th:

2-5pm: Tasting at Discovery Wines (Tire Pe, Haut la Vigne, Colombaia)

Location
New York City

15

6:30 pm Natural Winemakers' Week 2012 NYC

February 13- 20th

Fourteen natural, organic and biodynamic winemakers from France, Italy, Spain, and California are coming to NYC for a week of wine dinners, classes and free tastings.

Set your tweets to hashtag #nww12!

Winemakers coming:

Chemins de Bassac (Languedoc), Clos Siguier (Cahors, France), Colombaia (Tuscany, Italy), Coturri Winery (California) Grange Tiphaine (Loire), Guillot-Broux (Burgundy), Hardesty Winery (California), Chateau Haut la Vigne (South West, France), Els Jelipins (Catalunya, Spain), Loup Blanc (Languedoc), Plageoles (South West, France), Rimbert (Languedoc), Sablonnettes (Loire), Tire Pe (Bordeaux)

Schedule of events: (more events TBA)

Monday February 13th:

6:30-7:30pm: Tasting and class with Alain Rochard of Loup Blanc (Languedoc), Terroir Tribeca, $30.
8:00pm: Winemaker Dinner at LIC Market with Chemins de Bassac (Languedoc).

Tuesday February 14th:

5-10pm: Anfora- Southern France Producer Night (Rimbert, Loup Blanc, and Plageoles)

Wednesday February 15th:

10am-5pm: Jenny & François Portfolio Tasting (trade & press only – please RSVP) call 646.775.6400 or email: info@jennyandfrancois.com , The Smith Restaurant (downstairs), at 55 3rd Avenue, between 10th and 11th streets.

Thursday February 16th:

8pm: Winemaker dinner at Rouge Tomate, (Chateau Haut la Vigne, Domaine la Grange Tiphaine, Plageoles), $150.
8pm: Winemaker dinner at Amali, (Colombaia) $85.
6-8pm: Free Tasting at Slope Cellars (Sablonnettes).
6-8pm: Free Tasting at Uva (Guillot-Broux, Tire Pe).

Friday February 17th:
Free tastings with winemakers at the following locations:

5-7pm: Tasting at West Side Wines (Hardesty, Guillot-Broux)
5-7pm: Tasting at 67 Wines (Haut la Vigne, Sablonnettes, Loup Blanc)
5:30-7:30pm: Tasting at Acker Merall (Tire Pe, Colombaia, Grange Tiphaine)
5-7pm: Tasting at Chambers Street Wines (Plageoeles, Clos Siguier)

Saturday February 18th:

3-6pm: Astor Center Grand Tasting (upstairs) 399 Lafayette St.@4^th St.,212.674.7501. $20 includes seminars, meeting 14 winemakers, tasting over 30 wines. Buy tickets at: www.astorcenternyc.com. This event always sells out quickly!
10pm: End of the week bash at Pasanella and Sons. Rub elbows with the winemakers amongst magnums of gamay, a roast pig, and loud music. $25 suggested donation, overage to Olivier Cousin legal defense fund. 2am- Only $50 for a haircut by a natural winemaker!

Sunday February 19th:

2-5pm: Tasting at Discovery Wines (Tire Pe, Haut la Vigne, Colombaia)

Location
New York City

16

6:30 pm Natural Winemakers' Week 2012 NYC

February 13- 20th

Fourteen natural, organic and biodynamic winemakers from France, Italy, Spain, and California are coming to NYC for a week of wine dinners, classes and free tastings.

Set your tweets to hashtag #nww12!

Winemakers coming:

Chemins de Bassac (Languedoc), Clos Siguier (Cahors, France), Colombaia (Tuscany, Italy), Coturri Winery (California) Grange Tiphaine (Loire), Guillot-Broux (Burgundy), Hardesty Winery (California), Chateau Haut la Vigne (South West, France), Els Jelipins (Catalunya, Spain), Loup Blanc (Languedoc), Plageoles (South West, France), Rimbert (Languedoc), Sablonnettes (Loire), Tire Pe (Bordeaux)

Schedule of events: (more events TBA)

Monday February 13th:

6:30-7:30pm: Tasting and class with Alain Rochard of Loup Blanc (Languedoc), Terroir Tribeca, $30.
8:00pm: Winemaker Dinner at LIC Market with Chemins de Bassac (Languedoc).

Tuesday February 14th:

5-10pm: Anfora- Southern France Producer Night (Rimbert, Loup Blanc, and Plageoles)

Wednesday February 15th:

10am-5pm: Jenny & François Portfolio Tasting (trade & press only – please RSVP) call 646.775.6400 or email: info@jennyandfrancois.com , The Smith Restaurant (downstairs), at 55 3rd Avenue, between 10th and 11th streets.

Thursday February 16th:

8pm: Winemaker dinner at Rouge Tomate, (Chateau Haut la Vigne, Domaine la Grange Tiphaine, Plageoles), $150.
8pm: Winemaker dinner at Amali, (Colombaia) $85.
6-8pm: Free Tasting at Slope Cellars (Sablonnettes).
6-8pm: Free Tasting at Uva (Guillot-Broux, Tire Pe).

Friday February 17th:
Free tastings with winemakers at the following locations:

5-7pm: Tasting at West Side Wines (Hardesty, Guillot-Broux)
5-7pm: Tasting at 67 Wines (Haut la Vigne, Sablonnettes, Loup Blanc)
5:30-7:30pm: Tasting at Acker Merall (Tire Pe, Colombaia, Grange Tiphaine)
5-7pm: Tasting at Chambers Street Wines (Plageoeles, Clos Siguier)

Saturday February 18th:

3-6pm: Astor Center Grand Tasting (upstairs) 399 Lafayette St.@4^th St.,212.674.7501. $20 includes seminars, meeting 14 winemakers, tasting over 30 wines. Buy tickets at: www.astorcenternyc.com. This event always sells out quickly!
10pm: End of the week bash at Pasanella and Sons. Rub elbows with the winemakers amongst magnums of gamay, a roast pig, and loud music. $25 suggested donation, overage to Olivier Cousin legal defense fund. 2am- Only $50 for a haircut by a natural winemaker!

Sunday February 19th:

2-5pm: Tasting at Discovery Wines (Tire Pe, Haut la Vigne, Colombaia)

Location
New York City

17

6:30 pm Natural Winemakers' Week 2012 NYC

February 13- 20th

Fourteen natural, organic and biodynamic winemakers from France, Italy, Spain, and California are coming to NYC for a week of wine dinners, classes and free tastings.

Set your tweets to hashtag #nww12!

Winemakers coming:

Chemins de Bassac (Languedoc), Clos Siguier (Cahors, France), Colombaia (Tuscany, Italy), Coturri Winery (California) Grange Tiphaine (Loire), Guillot-Broux (Burgundy), Hardesty Winery (California), Chateau Haut la Vigne (South West, France), Els Jelipins (Catalunya, Spain), Loup Blanc (Languedoc), Plageoles (South West, France), Rimbert (Languedoc), Sablonnettes (Loire), Tire Pe (Bordeaux)

Schedule of events: (more events TBA)

Monday February 13th:

6:30-7:30pm: Tasting and class with Alain Rochard of Loup Blanc (Languedoc), Terroir Tribeca, $30.
8:00pm: Winemaker Dinner at LIC Market with Chemins de Bassac (Languedoc).

Tuesday February 14th:

5-10pm: Anfora- Southern France Producer Night (Rimbert, Loup Blanc, and Plageoles)

Wednesday February 15th:

10am-5pm: Jenny & François Portfolio Tasting (trade & press only – please RSVP) call 646.775.6400 or email: info@jennyandfrancois.com , The Smith Restaurant (downstairs), at 55 3rd Avenue, between 10th and 11th streets.

Thursday February 16th:

8pm: Winemaker dinner at Rouge Tomate, (Chateau Haut la Vigne, Domaine la Grange Tiphaine, Plageoles), $150.
8pm: Winemaker dinner at Amali, (Colombaia) $85.
6-8pm: Free Tasting at Slope Cellars (Sablonnettes).
6-8pm: Free Tasting at Uva (Guillot-Broux, Tire Pe).

Friday February 17th:
Free tastings with winemakers at the following locations:

5-7pm: Tasting at West Side Wines (Hardesty, Guillot-Broux)
5-7pm: Tasting at 67 Wines (Haut la Vigne, Sablonnettes, Loup Blanc)
5:30-7:30pm: Tasting at Acker Merall (Tire Pe, Colombaia, Grange Tiphaine)
5-7pm: Tasting at Chambers Street Wines (Plageoeles, Clos Siguier)

Saturday February 18th:

3-6pm: Astor Center Grand Tasting (upstairs) 399 Lafayette St.@4^th St.,212.674.7501. $20 includes seminars, meeting 14 winemakers, tasting over 30 wines. Buy tickets at: www.astorcenternyc.com. This event always sells out quickly!
10pm: End of the week bash at Pasanella and Sons. Rub elbows with the winemakers amongst magnums of gamay, a roast pig, and loud music. $25 suggested donation, overage to Olivier Cousin legal defense fund. 2am- Only $50 for a haircut by a natural winemaker!

Sunday February 19th:

2-5pm: Tasting at Discovery Wines (Tire Pe, Haut la Vigne, Colombaia)

Location
New York City

18

6:30 pm Natural Winemakers' Week 2012 NYC

February 13- 20th

Fourteen natural, organic and biodynamic winemakers from France, Italy, Spain, and California are coming to NYC for a week of wine dinners, classes and free tastings.

Set your tweets to hashtag #nww12!

Winemakers coming:

Chemins de Bassac (Languedoc), Clos Siguier (Cahors, France), Colombaia (Tuscany, Italy), Coturri Winery (California) Grange Tiphaine (Loire), Guillot-Broux (Burgundy), Hardesty Winery (California), Chateau Haut la Vigne (South West, France), Els Jelipins (Catalunya, Spain), Loup Blanc (Languedoc), Plageoles (South West, France), Rimbert (Languedoc), Sablonnettes (Loire), Tire Pe (Bordeaux)

Schedule of events: (more events TBA)

Monday February 13th:

6:30-7:30pm: Tasting and class with Alain Rochard of Loup Blanc (Languedoc), Terroir Tribeca, $30.
8:00pm: Winemaker Dinner at LIC Market with Chemins de Bassac (Languedoc).

Tuesday February 14th:

5-10pm: Anfora- Southern France Producer Night (Rimbert, Loup Blanc, and Plageoles)

Wednesday February 15th:

10am-5pm: Jenny & François Portfolio Tasting (trade & press only – please RSVP) call 646.775.6400 or email: info@jennyandfrancois.com , The Smith Restaurant (downstairs), at 55 3rd Avenue, between 10th and 11th streets.

Thursday February 16th:

8pm: Winemaker dinner at Rouge Tomate, (Chateau Haut la Vigne, Domaine la Grange Tiphaine, Plageoles), $150.
8pm: Winemaker dinner at Amali, (Colombaia) $85.
6-8pm: Free Tasting at Slope Cellars (Sablonnettes).
6-8pm: Free Tasting at Uva (Guillot-Broux, Tire Pe).

Friday February 17th:
Free tastings with winemakers at the following locations:

5-7pm: Tasting at West Side Wines (Hardesty, Guillot-Broux)
5-7pm: Tasting at 67 Wines (Haut la Vigne, Sablonnettes, Loup Blanc)
5:30-7:30pm: Tasting at Acker Merall (Tire Pe, Colombaia, Grange Tiphaine)
5-7pm: Tasting at Chambers Street Wines (Plageoeles, Clos Siguier)

Saturday February 18th:

3-6pm: Astor Center Grand Tasting (upstairs) 399 Lafayette St.@4^th St.,212.674.7501. $20 includes seminars, meeting 14 winemakers, tasting over 30 wines. Buy tickets at: www.astorcenternyc.com. This event always sells out quickly!
10pm: End of the week bash at Pasanella and Sons. Rub elbows with the winemakers amongst magnums of gamay, a roast pig, and loud music. $25 suggested donation, overage to Olivier Cousin legal defense fund. 2am- Only $50 for a haircut by a natural winemaker!

Sunday February 19th:

2-5pm: Tasting at Discovery Wines (Tire Pe, Haut la Vigne, Colombaia)

Location
New York City

10:00 pm End of the Week Bash at Pasanella and Son Vintners

View Larger Map

Rub elbows with the winemakers amongst magnums of gamay, a roast pig, and loud music. $25 suggested donation, overage to Olivier Cousin legal defense fund. 2am- Only $50 for a haircut by a natural winemaker!
Buy your ticket now on Pasanella’s website!

Winemakers Present:
Tire Pe, Loup Blanc, Haut Lavigne, Hardesty Vineyards, Grange Tiphaine, El Jelepins, Domaine Guillot-Broux, Domaine des Sablonettes, Colombaia.

Location
115 South Street New York, NY 10038

19

6:30 pm Natural Winemakers' Week 2012 NYC

February 13- 20th

Fourteen natural, organic and biodynamic winemakers from France, Italy, Spain, and California are coming to NYC for a week of wine dinners, classes and free tastings.

Set your tweets to hashtag #nww12!

Winemakers coming:

Chemins de Bassac (Languedoc), Clos Siguier (Cahors, France), Colombaia (Tuscany, Italy), Coturri Winery (California) Grange Tiphaine (Loire), Guillot-Broux (Burgundy), Hardesty Winery (California), Chateau Haut la Vigne (South West, France), Els Jelipins (Catalunya, Spain), Loup Blanc (Languedoc), Plageoles (South West, France), Rimbert (Languedoc), Sablonnettes (Loire), Tire Pe (Bordeaux)

Schedule of events: (more events TBA)

Monday February 13th:

6:30-7:30pm: Tasting and class with Alain Rochard of Loup Blanc (Languedoc), Terroir Tribeca, $30.
8:00pm: Winemaker Dinner at LIC Market with Chemins de Bassac (Languedoc).

Tuesday February 14th:

5-10pm: Anfora- Southern France Producer Night (Rimbert, Loup Blanc, and Plageoles)

Wednesday February 15th:

10am-5pm: Jenny & François Portfolio Tasting (trade & press only – please RSVP) call 646.775.6400 or email: info@jennyandfrancois.com , The Smith Restaurant (downstairs), at 55 3rd Avenue, between 10th and 11th streets.

Thursday February 16th:

8pm: Winemaker dinner at Rouge Tomate, (Chateau Haut la Vigne, Domaine la Grange Tiphaine, Plageoles), $150.
8pm: Winemaker dinner at Amali, (Colombaia) $85.
6-8pm: Free Tasting at Slope Cellars (Sablonnettes).
6-8pm: Free Tasting at Uva (Guillot-Broux, Tire Pe).

Friday February 17th:
Free tastings with winemakers at the following locations:

5-7pm: Tasting at West Side Wines (Hardesty, Guillot-Broux)
5-7pm: Tasting at 67 Wines (Haut la Vigne, Sablonnettes, Loup Blanc)
5:30-7:30pm: Tasting at Acker Merall (Tire Pe, Colombaia, Grange Tiphaine)
5-7pm: Tasting at Chambers Street Wines (Plageoeles, Clos Siguier)

Saturday February 18th:

3-6pm: Astor Center Grand Tasting (upstairs) 399 Lafayette St.@4^th St.,212.674.7501. $20 includes seminars, meeting 14 winemakers, tasting over 30 wines. Buy tickets at: www.astorcenternyc.com. This event always sells out quickly!
10pm: End of the week bash at Pasanella and Sons. Rub elbows with the winemakers amongst magnums of gamay, a roast pig, and loud music. $25 suggested donation, overage to Olivier Cousin legal defense fund. 2am- Only $50 for a haircut by a natural winemaker!

Sunday February 19th:

2-5pm: Tasting at Discovery Wines (Tire Pe, Haut la Vigne, Colombaia)

Location
New York City

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